Morning chaps how much sugar do you add to prime a 5 gall pressure vessel, Wherry bitter by the way it does'nt tell you in the destructions
Ta.
Cheers,
Bob

Bob i put a 1kg bag of brewing sugar in my barrel (23 litres) then 1 teaspoon of granulated sugar per 500ml bottle for secondary fermentation.

Try this lot, plenty of info on here.

http://www.thehomebrewforum.co.uk/

I used to put 2oz in the barrel before adding the beer just for secondary fermentation. I haven't done any for ages but I might have to get my barrels out ready for Christmas. The kilo went in the first ferment which I used to do in a plastic bucket.

I'm drinking my Wherry now and it's lovely. I add 3oz glucose to each 5 gallon barrel.

Thanks for the replies guys, good site that Bob looks like I,ll be looking that up quite often now Ive got the bug again.
Cheers,
Bob

This is the online shop i use for ale and wine kits, also wilkinsons are pretty good on price for complete kits and parts.

http://www.whyteshomewineequipment.co.uk/shop/index.php