splitrivet
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| posted on 31/10/10 at 11:32 AM |
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Any home brewers up & about
Morning chaps how much sugar do you add to prime a 5 gall pressure vessel, Wherry bitter by the way it does'nt tell you in the destructions
Ta.
Cheers,
Bob
I used to be a Werewolf but I'm alright nowwoooooooooooooo
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bob
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| posted on 31/10/10 at 11:38 AM |
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Bob i put a 1kg bag of brewing sugar in my barrel (23 litres) then 1 teaspoon of granulated sugar per 500ml bottle for secondary fermentation.
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bob
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| posted on 31/10/10 at 11:40 AM |
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Try this lot, plenty of info on here.
http://www.thehomebrewforum.co.uk/
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Peteff
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| posted on 31/10/10 at 02:10 PM |
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I used to put 2oz in the barrel before adding the beer just for secondary fermentation. I haven't done any for ages but I might have to get my
barrels out ready for Christmas. The kilo went in the first ferment which I used to do in a plastic bucket.
yours, Pete
I went into the RSPCA office the other day. It was so small you could hardly swing a cat in there.
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alexg1965
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| posted on 31/10/10 at 03:31 PM |
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I'm drinking my Wherry now and it's lovely. I add 3oz glucose to each 5 gallon barrel.
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splitrivet
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| posted on 31/10/10 at 08:10 PM |
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Thanks for the replies guys, good site that Bob looks like I,ll be looking that up quite often now Ive got the bug again.
Cheers,
Bob
I used to be a Werewolf but I'm alright nowwoooooooooooooo
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bob
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| posted on 31/10/10 at 09:40 PM |
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This is the online shop i use for ale and wine kits, also wilkinsons are pretty good on price for complete kits and parts.
http://www.whyteshomewineequipment.co.uk/shop/index.php
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