since rebuilding my webers i have had the air bleed screws closed off. the progression seems better than it has ever been but i am worried that i should adjust these or atleast know how to.

Has anyone got any info? they seem to be a bit of a dark art!

Google Dave Andrews for info on tuning Webers

There is a techy section here as well. Might help.

http://www.redlineweber.com/

thanks


i cannot find anything on either website but have sent dave an e-mail. I'm sure he will be able to shed some light